This is my all time favorite cookie recipe. It is a great summer cookie because it doesn't heat up the house with you make them.
Here are the ingredients:
2 cups of sugar
1/2 cup butter
1/4 cup cocoa powder
1/2 cup milk
1 tsp. vanilla
4 cups quick oats
In a sauce pan, combine sugar, butter, cocoa, vanilla and milk.Heat it over medium heat, whisking as it melts.
Bring the mixture to a rolling boil and allow it to cook for 3 minutes. Stir occasionally to prevent it from boiling over.
Turn off the heat and stir in the quick oats.
With a pair of spoons, scoop out the mixture and drop them onto wax paper to cool.
As soon as the cookies cool, you can transfer them to a container, or eat them. They should be stored in an airtight container in the fridge.
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