Thursday, March 28, 2013

Baked "Boiled" Eggs

Ok, so today is the day that Gabe said, "Granny we need to color our eggs".  So, I thought this will be a great chance to see if this "cooking the eggs in the oven" really works or not.  Well, you start with putting your eggs into a muffin tin

and then you put it in the oven on 325 degrees and bake for 30 minutes.  You then "plunge them in ice water", but I just filled the sink with cold water and put the pan down in it as the cold water went over them.

They had brown spots on them that kind of looked, ukkk, but they washed off.
So then I peeled one and guess what?  They were super easy to peel.

 They turned out great.

The yolks are even pretty and yellow, not that green tint you get from over boiling.
Happy Easter Egg Dying have lots of fun. ~ Ethel

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